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Company News

Spotlight Trends, Co-Create the Future丨Homtree Bakery China 2025 Concludes Successfully!

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Premiere at FIC2025 | Homtree’s Annual Baking Proposal: From the Freshness Revolution to the Breakthrough in Cultural Aspects

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Build Industry Standards Together and Lead the Future of the Baking Industry 丨 Homtree Participates in Compiling Two Group Standards: “Baking Premix” and “Low-GI Whole Grain Food”

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At Sial Jakarta in Indonesia, we invited 300 people to taste our bread. Which kind did they like the most?

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Trend Innovation Food Light | 2023 Consumer Food Summit Successfully Ends

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Make baking simple but not simple | Baking themed exchange forum successfully concluded

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Exhibition Review | Returning with Full Load, Forge Ahead and Looking Forward to Meeting You Next Time!

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Gather Strength and Focus on Reality to Inspire Innovation | The 2024 First – Half Business Analysis Meeting Was Successfully Held.

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Panoramic Innovation, Health – Driven | The 2024 Baking China Exhibition Concluded Perfectly

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