The arrival of strawberry season is one of the most anticipated moments of the year. Plump, ruby-red, and bursting with juice, strawberries naturally command attention—chosen at first sight.
Exceptional strawberry baking doesn’t rely on complexity. Instead, it allows the fruit’s character to shine through the right base, achieving a natural balance of texture, layers, and visual appeal. This light yet vivid sweetness perfectly aligns with today’s consumer expectations for festive desserts: lighter, more refined, and made to be shared.
With strawberries as the core flavor, we’ve developed a series of baking applications that combine festive appeal with operational practicality—bringing ideas that truly drive traffic and repeat purchases during the winter peak season.
Strawberry Red Velvet Mousse Cake
A centerpiece cake for year-end gatherings must be beautiful—and stand up to the full journey of photographing, slicing, and savoring. This mousse cake arrives like a velvet curtain, opening a festive overture for winter.
Red velvet chiffon supports yogurt-flavored mousse cream and generous fruit pieces, delivering a light mouthfeel with stable, elegant layers—meeting consumers’ key expectations for limited-edition celebration cakes.
HOMTREE Solution:
Master’s Selection Soft Chiffon Premix | SP Cake Gel
HOMTREE CoreBake Yogurt Custard Cream | Strawberry Fruit Filling
Strawberry Red Velvet Yogurt Sandwich Cake
Light sweetness, effortlessly appealing. Cloud-soft chiffon paired with refreshing yogurt cream instantly breaks away from the heaviness of traditional cream cakes.
The soft chiffon premix ensures tenderness with structure, while the clean build and efficient workflow make it ideal for high turnover and repeat purchases—an easy bestseller with lasting appeal.
HOMTREE Solution:
Master’s Selection Soft Chiffon Premix | SP Cake Gel
HOMTREE CoreBake Strawberry Fruit Filling
Pistachio Strawberry Cream Puff
One bite, pure joy. The bright acidity of strawberry balances the rich depth of pistachio, creating a uniquely winter-forward contrast. This is more than color pairing—it’s an authentic entry point into festive emotion.
The choux premix ensures crisp shells and full cavities with ease, while vanilla custard forms a smooth base for pistachio cream, delivering a well-rounded, layered flavor experience.
HOMTREE Solution:
Master’s Selection Choux Premix | SP Cake Gel
HOMTREE CoreBake Vanilla Custard Cream | Strawberry Fruit Filling
Fresh Strawberry Croissant
The first aroma of the morning often determines whether customers are willing to “take a few extra steps” into a bakery. With its stable honeycomb crumb and warm butter notes, the croissant remains a star product throughout the day.
Juicy fresh strawberries tucked within crisp, airy layers meet visual expectations while enhancing indulgent texture—perfect for the growing premium everyday bakery category.
HOMTREE Solution:
Master’s Selection Baking Fat | Acid Regulator Powder
